Jane'S Shrimp Dip

Name: Jane'S Shrimp Dip
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 can shrimp (4 to 6 oz.), minced; 2 hard-boiled eggs, chopped; 2 small packages pimento cream cheese; 1/4 bunch parsley, finely chopped; salt and pepper to taste; mayonnaise to mix to spreadable consistency

Seafood Dairy

Prep: 10 min Cuisine: American

A creamy, flavorful shrimp dip with chopped eggs and parsley, perfect for spreading or serving as an appetizer at gatherings and parties.

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Ingredients

1 can shrimp (4 to 6 oz.), minced
2 hard-boiled eggs, chopped ⓘ
2 small packages pimento cream cheese ⓘ
1/4 bunch parsley, finely chopped ⓘ
salt and pepper to taste ⓘ
mayonnaise to mix to spreadable consistency ⓘ

Instructions

Mix all ingredients thoroughly.
Refrigerate for 1 to 2 hours if possible before serving.

Nutrition & Diet Analysis (per serving)

360 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 13g 26% DV

Total Fat 22.6g 29% DV

Carbs 31.6g 11% DV

Fiber 8.2g 29% DV

Sugar 0.1g

Electrolytes

Sodium 10120.5mg 100% DV

Potassium 1743.8mg 37% DV

Cholesterol 96mg 32% DV

Vitamins & Minerals

Vitamin A 29.3mcg 3% DV

Vitamin C 37.4mg 42% DV

Vitamin D 0mcg

Calcium 122.3mg 9% DV

Iron 14.2mg 79% DV

Diet fit High-fiber Under 400 cal

Contains Milk Egg Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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