Jeanne'S Fruit Cake
Jeanne's Fruit Cake is a rich, chewy treat packed with marshmallows, dried fruits, nuts, and coconut, perfect for festive occasions or as a sweet snack.
Ingredients
Instructions
- Prepare a double boiler for melting ingredients.
- Mix marshmallows, sugar, Pet milk, chopped pecans, raisins, candied fruit, and coconut thoroughly in the double boiler.
- Pour the mixture into a prepared dish and press down firmly.
- Top the cake with red cherries and additional pecans for garnish.
- Allow to cool and set before serving.
Nutrition & Diet Analysis (per serving)
637
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).