Jello Cranberry Salad

Prep: 10 min Cook: 5 min Serves: 8 Cuisine: American

A vibrant and easy-to-make cranberry salad featuring the tartness of cranberry sauce combined with the sweetness of cherry Jello and the creamy texture of Cool Whip. Perfect for holiday gatherings or festive occasions, this dish offers a refreshing balance of flavors and a delightful, jiggly texture that everyone will enjoy.

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Ingredients

  • 1 large box cherry sugar-free Jello
  • 3 cups boiling water
  • 1 large can whole cranberry sauce
  • 1 carton Cool Whip

Instructions

  1. Mix the cherry sugar-free Jello with 3 cups of boiling water until dissolved.
  2. Add the whole cranberry sauce to the Jello mixture and stir well.
  3. Pour the mixture into a mold or dish and let it gel in the refrigerator until firm, about 2-3 hours.
  4. Once set, fold in the Cool Whip gently until evenly combined.
  5. Optional: Top with nuts before serving.

Tips & Substitutions

For a smoother texture, ensure the Jello is completely dissolved before adding the cranberry sauce. You can substitute the Cool Whip with a vegan whipped topping if you're looking for vegan recipes. If you want to add a hint of citrus, consider mixing in a little orange zest with the cranberry sauce for extra flavor.

Serving Suggestions

This Jello Cranberry Salad is a delightful side dish for holiday meals or summer barbecues. It pairs beautifully with Ham (Bologna) Salad and can be served alongside savory dishes for a sweet contrast. Garnish with nuts or fresh berries for added texture and color before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture, avoid freezing the salad as it may alter the consistency of the Jello. Serve chilled and enjoy the refreshing taste on hot days.

Nutrition & Diet Analysis (per serving)

Each serving of Jello Cranberry Salad contains roughly 241 calories, with 2g protein, 40g carbohydrates, and 9g fat.

241 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 9.3g 12% DV
Carbs 40.2g 15% DV
Fiber 2.4g 9% DV
Sugar 29.3g 59% DV

Electrolytes

Sodium 14.6mg 1% DV
Potassium 86.6mg 2% DV

Vitamins & Minerals

Vitamin A 2.2mcg
Vitamin C 2.3mg 3% DV
Calcium 12.6mg 1% DV
Iron 0.9mg 5% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jello?

Yes, you can experiment with different flavors of Jello, such as raspberry or strawberry, to create a unique twist on the classic recipe. Just ensure to choose a sugar-free option if you're watching your sugar intake.

How can I make this salad more colorful?

You can enhance the visual appeal by adding diced fruits like mandarin oranges or chopped strawberries into the Jello mixture before it sets. This not only adds color but also additional flavor and texture to the salad.

Is this salad suitable for a potluck?

Absolutely! This Jello Cranberry Salad is perfect for potlucks as it can be made ahead of time and is easy to transport. Just make sure to keep it chilled until serving, and consider using a decorative dish for presentation.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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