Jerry'S Hot Barbecue Beans
Jerry's Hot Barbecue Beans offer a rich, smoky flavor with spicy jalapenos and tangy barbecue, perfect for gatherings and those craving bold, hearty comfort food.
Ingredients
Instructions
- Mix all ingredients except bacon in a large pot and set aside.
- Fry bacon very, very crisp.
- Add bacon and all of the bacon grease to the other ingredients.
- Bring to a very slow boil.
- Reduce heat to maintain a slow boil for 1 hour.
- Stir from bottom about every 6 to 8 minutes to prevent sticking.
Tips & Substitutions
For a smoky flavor, consider using smoked bacon or adding a dash of liquid smoke. If you prefer a vegetarian option, substitute the bacon with smoked tempeh or omit it altogether. Adjust the jalapeno pepper juice and sliced jalapenos based on your heat tolerance. This dish can also be made with different types of beans for a unique twist.
Serving Suggestions
Serve Jerry's Hot Barbecue Beans as a hearty side dish at summer barbecues or alongside grilled meats. It pairs beautifully with Nell's Easy Chili or can be enjoyed on its own as a filling meal. Consider garnishing with fresh cilantro or green onions for added flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 5 days. To reheat, simply warm in a saucepan over low heat, stirring occasionally, until heated through. You can also reheat in the microwave, but be sure to cover the dish to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Jerry'S Hot Barbecue Beans contains roughly 1031 calories, with 24g protein, 65g carbohydrates, and 76g fat. It is an excellent source of protein (49% of the Daily Value), vitamin C (28% of the Daily Value), and dietary fiber (25% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 2470mg per serving (107% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of beans?
Yes, you can substitute any type of canned beans such as kidney or black beans for a different flavor and texture. Just ensure the total quantity remains about the same for the best results.
How can I make this dish less spicy?
To reduce the heat, use less jalapeno juice and fewer sliced jalapenos. You can also replace the Louisiana hot sauce with a milder hot sauce or omit it altogether for a more gentle flavor.
Can I prepare this recipe in advance?
Absolutely! You can mix all the ingredients except the bacon and store them in the refrigerator for up to a day. Just cook the bacon fresh before combining it with the other ingredients for the best flavor and texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).