Joanne'S Toffee Bars

Prep: 10 min Cook: 12 min Cuisine: American

Sweet and crunchy toffee bars featuring graham crackers, buttery caramel, and chopped nuts, perfect for satisfying dessert cravings or serving at parties.

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Ingredients

  • graham crackers
  • 1 cup butter
  • 1 cup brown sugar
  • 1/2 cup chopped nuts

Instructions

  1. Place graham crackers in a single layer on the bottom of a greased jelly roll pan.
  2. Cook butter and brown sugar together for 2 minutes until melted and combined.
  3. Pour the butter and brown sugar mixture over the graham crackers.
  4. Sprinkle chopped nuts on top of the mixture.
  5. Bake at 350°F (175°C) for 10 minutes.
  6. Cut into bars while still warm.

Nutrition & Diet Analysis (per serving)

542 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 34g 44% DV
Carbs 57.7g 21% DV
Fiber 1.4g 5% DV
Sugar 30g 60% DV

Electrolytes

Sodium 164.3mg 7% DV
Potassium 254mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Calcium 138.8mg 11% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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