Kahlua Mousse Cake* * * * *
Rich, chocolatey Kahlua mousse cake features a velvety mousse texture with hints of coffee liqueur, perfect for special occasions or indulgent desserts for chocolate lovers.
Ingredients
Instructions
- Brush the pan with melted unsalted butter or use butter-flavored cooking spray.
- Prepare the cake layers by mixing sugar, eggs, flour, baking powder, and cocoa powder, then bake or freeze as desired.
- Whip the well chilled heavy cream until stiff peaks form.
- Assemble the cake by layering the chocolate cake with the whipped cream mousse.
- Chill the assembled cake for several hours until set before serving.
Nutrition & Diet Analysis (per serving)
478
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).