Kathy'S Frozen Delight
A creamy, fruity frozen dessert featuring pineapple, strawberries, and bananas, perfect for hot days or as a refreshing treat for the whole family.
Ingredients
Instructions
- Cream together the cream cheese and sugar and set aside.
- Mix the remaining ingredients (crushed pineapple, strawberries, bananas) together.
- Stir in the cream cheese and sugar mixture into the fruit mixture.
- Spread the mixture into a long Tupperware container and freeze.
- Remove from freezer a few minutes before serving.
Tips & Substitutions
For a creamier consistency, ensure the cream cheese is at room temperature before mixing. You can substitute the strawberries with any other berry, like blueberries or raspberries, for a different flavor. If you're looking for a sweeter touch, consider adding a tablespoon of honey or maple syrup. This refreshing treat is perfect for summer gatherings or as a light dessert after a hearty meal like Cubed Steak Deluxe.
Serving Suggestions
Serve Kathy's Frozen Delight in individual bowls or cups for easy sharing. Garnish with a sprig of mint or a drizzle of chocolate sauce for added flair. This dish pairs beautifully with Grandma'S Fresh Fruit Dip or can be enjoyed alongside a slice of Caramel Pull-Aparts for a delightful dessert spread.
Storage & Reheating
Store leftovers in an airtight container in the freezer. To enjoy later, simply remove the desired portion from the container and let it sit at room temperature for about 10 minutes to soften slightly before serving. Avoid refreezing after it has been thawed to maintain the best texture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Kathy'S Frozen Delight contains roughly 407 calories, with 8g protein, 53g carbohydrates, and 21g fat. It is an excellent source of vitamin C (66% of the Daily Value), vitamin A (24% of the Daily Value), and dietary fiber (23% of the Daily Value), and a good source of protein and potassium. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh strawberries instead of frozen?
Yes, you can use fresh strawberries, but keep in mind that they may not provide the same texture as thawed frozen strawberries. If using fresh, consider blending them slightly to release some juices for better incorporation into the mixture.
How long does this dessert last in the freezer?
Kathy's Frozen Delight can be stored in the freezer for up to 2 months. However, for the best taste and texture, it's recommended to consume it within a month of freezing.
Can I make this recipe dairy-free?
Absolutely! You can substitute the cream cheese with a dairy-free cream cheese alternative and use a non-dairy whipped topping if desired. This allows those with dietary restrictions to enjoy this delightful dessert without compromising flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).