Kathy'S Sunset Turkey Salad
A vibrant turkey salad with crisp apples, sweet grapes, and scallions, dressed in a creamy lemon-mustard mayo, perfect for a light, flavorful lunch or picnic.
Ingredients
Instructions
- Mix mayonnaise, lemon juice, Dijon mustard, salt, and pepper in a medium bowl.
- Stir in the cooked, cubed turkey and mix well.
- Cut the apple into bite-sized pieces and add to the turkey mixture.
- Mix in seedless grapes.
- Dice the green scallion onions and sprinkle on top.
Tips & Substitutions
For a creamier texture, consider adding a dollop of Greek yogurt to the mayonnaise mixture. If you're looking for a crunchier salad, substitute the apple with chopped celery or add some chopped walnuts. Fresh herbs like parsley or dill can elevate the flavor profile. This turkey salad is versatile and can be served in a sandwich or lettuce wraps, making it a great option for lunch or a light dinner.
Serving Suggestions
Serve Kathy's Sunset Turkey Salad on a bed of mixed greens or in a whole grain wrap for a satisfying meal. It pairs beautifully with a side of crunchy vegetable sticks or your favorite chips. For a complete meal, consider serving it alongside a light soup or browse more American recipes for additional side options to complement the salad.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To keep the salad fresh, avoid adding grapes or apple until ready to serve. If you want to reheat the turkey, do so gently in the microwave, but it's best enjoyed cold. This salad is perfect for meal prep as well.
Nutrition & Diet Analysis (per serving)
Each serving of Kathy'S Sunset Turkey Salad contains roughly 1283 calories, with 2g protein, 10g carbohydrates, and 141g fat. It is an excellent source of vitamin C (46% of the Daily Value) and vitamin A (36% of the Daily Value). Note that it is relatively high in sodium, at 2777mg per serving (121% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover turkey from Thanksgiving for this salad?
Absolutely! Leftover turkey from Thanksgiving is perfect for this salad. Just ensure it's cooked and cubed properly. The flavors meld wonderfully, making it an excellent way to use up any extra turkey.
What can I substitute for mayonnaise if I want a lighter version?
You can substitute mayonnaise with Greek yogurt for a healthier option that adds creaminess without extra calories. Another alternative is to use avocado, which adds healthy fats and a unique flavor to the salad.
Is this turkey salad suitable for meal prep?
Yes, this turkey salad is ideal for meal prep! Just prepare the turkey mixture in advance and store it separately from the apple and grapes. Combine everything just before serving to keep the ingredients fresh and crisp.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).