Kaye'S Candy

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Ingredients

  • 1 c. sugar
  • 2 sticks oleo
  • 1 c. pecans, chopped
  • 2 Hershey bars

Instructions

  1. Boil sugar and butter together until it comes to caramel stage.
  2. Spread chopped pecans together on a cookie sheet.
  3. Pour butter and sugar mixture over pecans.
  4. Take 2 Hershey bars and lay on top until melted, then spread with a knife.
  5. Cool.
  6. Break into pieces and store in sealed container.

Nutrition & Diet Analysis (per serving)

335 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 26.4g 34% DV
Carbs 23.4g 9% DV
Fiber 4.3g 15% DV
Sugar 14.2g 28% DV

Electrolytes

Sodium 68.8mg 3% DV
Potassium 241.5mg 5% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 9.6mg 11% DV
Calcium 56mg 4% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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