Kentucky Cobbler
A warm, fruity cobbler with tender crust and sweet filling, perfect for comforting desserts or family gatherings. Versatile and easy to customize with seasonal fruits.
Ingredients
Instructions
- Put fruit in bottom of greased 8 x 8-inch or 9 x 9-inch pan.
- Combine flour, sugar, baking powder, and salt to make the crust mixture.
- Dot fruit with butter.
- Spread crust mixture over fruit.
- Pour 1 cup sugar and 1/2 cup cold water over the mixture.
- Bake in a 400° oven for 45 to 50 minutes.
Nutrition & Diet Analysis (per serving)
456
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).