Kentucky Pie

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

Kentucky Pie is a decadent dessert featuring a rich chocolate and pecan filling in a flaky crust. Its sweet, nutty flavors are complemented by a hint of vanilla, making it perfect for chocolate lovers and special occasions. Best enjoyed warm with whipped topping for an indulgent treat.

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Ingredients

  • 1/2 c. flour
  • 1 c. sugar
  • 1/2 c. melted butter or margarine
  • 2 eggs
  • 1 (6 oz.) pkg. chocolate chips
  • 1 c. chopped pecans
  • 1 tsp. vanilla
  • 1 (9-inch) unbaked pie shell

Instructions

  1. Mix flour and sugar.
  2. Add melted butter and blend well.
  3. Stir in eggs, chocolate chips, chopped pecans, and vanilla.
  4. Pour mixture into unbaked pie shell.
  5. Bake at 325°F (162°C) for 1 hour or until golden brown.
  6. Serve with a dab of whipped topping.
  7. Best served warm.

Nutrition & Diet Analysis (per serving)

864 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 56.1g 72% DV
Carbs 68.5g 25% DV
Fiber 6.4g 23% DV
Sugar 10.4g 21% DV

Electrolytes

Sodium 204.8mg 9% DV
Potassium 577.3mg 12% DV
Cholesterol 147.5mg 49% DV

Vitamins & Minerals

Vitamin A 21.5mcg 2% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0mcg
Calcium 136.5mg 11% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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