Kentucky Relish

Prep: 30 min Cuisine: American

Kentucky Relish offers a sweet, spicy, and tangy flavor profile with crunchy cabbage and peppers, perfect for adding zest to sandwiches and summer cookouts.

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Ingredients

  • 8 lb cabbage
  • 4 large green bell peppers
  • 1 small hot pepper
  • 1/4 cup plus 3 tablespoons pickling salt
  • 1 quart vinegar
  • 6 cups sugar
  • 1 tablespoon celery seed
  • 1 tablespoon cinnamon bark

Instructions

  1. Combine cabbage, green bell peppers, hot pepper, pickling salt, vinegar, sugar, celery seed, and cinnamon bark in a large bowl.
  2. Stir the mixture thoroughly to combine all ingredients.
  3. Pour the hot mixture over prepared vegetables or pickles while still hot.

Nutrition & Diet Analysis (per serving)

116 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 1g 1% DV
Carbs 27.6g 10% DV
Fiber 8.1g 29% DV
Sugar 4.7g 9% DV

Electrolytes

Sodium 162.3mg 7% DV
Potassium 585.8mg 12% DV

Vitamins & Minerals

Vitamin A 66.3mcg 7% DV
Vitamin C 17.1mg 19% DV
Calcium 157.3mg 12% DV
Iron 3.1mg 17% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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