Kielbasa Rice

Name: Kielbasa Rice
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. kielbasa sausage, cut in small chunks; 2 tsp. pimentos; 1 tsp. salt; 1 tsp. crushed red pepper; 1 tsp. crushed garlic; 1/2 tsp. ground red pepper; 2 pkg. yellow rice coloring; 2 cups rice; 2 onions, sliced; 2 Tbsp. butter; 2 to 3 Tbsp. olive oil

Dairy

Cook: 30 min Cuisine: American

A flavorful, hearty dish combining spicy kielbasa, fragrant rice, and savory seasonings, perfect for a quick family dinner or casual gathering.

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Ingredients

1 lb. kielbasa sausage, cut in small chunks ⓘ
2 tsp. pimentos ⓘ
1 tsp. salt
1 tsp. crushed red pepper
1 tsp. crushed garlic ⓘ
1/2 tsp. ground red pepper ⓘ
2 pkg. yellow rice coloring
2 cups rice ⓘ
2 onions, sliced ⓘ
2 Tbsp. butter ⓘ
2 to 3 Tbsp. olive oil ⓘ

Instructions

Combine in a large pot 5 cups water, salt, yellow rice coloring, crushed garlic, pimentos, crushed red pepper, ground red pepper, kielbasa, sliced onions, butter, and olive oil.
Bring to a boil, then add the rice.
Cover, turn the heat to low, and simmer for 20 to 25 minutes until almost all water is gone.
Remove from heat, uncover, and let sit for 5 minutes before serving.

Nutrition & Diet Analysis (per serving)

705 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV

Total Fat 58.1g 75% DV

Carbs 40.9g 15% DV

Fiber 2.5g 9% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 10141.5mg 100% DV

Potassium 202.5mg 4% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 82.5mcg 9% DV

Vitamin C 64.3mg 71% DV

Vitamin D 0.1mcg

Calcium 28.8mg 2% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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