Kirsten'S Favorite

Prep: 10 min

A sweet, creamy fruit salad with whipped marshmallow topping, perfect for a light dessert or snack. Ideal for parties, picnics, or family gatherings.

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Ingredients

  • 1/2 pint whipping cream
  • 16 marshmallows, cut up
  • bananas
  • pineapple, cut up
  • grapes, seedless
  • walnuts (optional)

Instructions

  1. Put whipping cream and marshmallows in a bowl and refrigerate overnight.
  2. Next day, beat the mixture until thick.
  3. Add sliced bananas, pineapple, grapes, and walnuts (if using).
  4. Cover and refrigerate before serving.

Tips & Substitutions

For a thicker consistency, ensure the whipping cream is very cold before whipping. You can substitute the marshmallows with mini marshmallows for easier mixing. If you want to add a different flavor, consider incorporating a splash of vanilla extract or a handful of chopped strawberries. This dessert can also be made lighter by using a lower-fat cream. For a nut-free version, simply omit the walnuts.

Serving Suggestions

This delightful fruit salad can be served on its own or alongside a slice of French Scalloped Potatoes for a complete meal. It also pairs beautifully with Snow White Fruit Cake for a refreshing dessert experience. Garnish with additional walnuts or a sprinkle of cinnamon for added flavor. Consider offering it at brunch or as a light dessert at a gathering.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The mixture may separate slightly, so give it a gentle stir before serving again. Avoid freezing, as the texture may change upon thawing, making it less enjoyable. Serve cold for the best flavor and texture.

Nutrition & Diet Analysis (per serving)

Each serving of Kirsten'S Favorite contains roughly 607 calories, with 9g protein, 142g carbohydrates, and 5g fat. It is an excellent source of iron (55% of the Daily Value), vitamin C (52% of the Daily Value), and dietary fiber (47% of the Daily Value), and a good source of protein and calcium. It also contributes 13g of dietary fiber toward your daily target.

607 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 4.6g 6% DV
Carbs 142.1g 52% DV
Fiber 13.1g 47% DV
Sugar 70.6g 100% DV

Electrolytes

Sodium 319.5mg 14% DV
Potassium 1564.8mg 33% DV
Cholesterol 1.4mg

Vitamins & Minerals

Vitamin A 312.9mcg 35% DV
Vitamin C 46.8mg 52% DV
Vitamin D 2.2mcg 11% DV
Calcium 219.3mg 17% DV
Iron 10mg 55% DV
Diet fit High-fiber Low-fat
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dessert ahead of time?

Yes, this dessert can be made a day in advance. Just follow the instructions and refrigerate overnight. This allows the flavors to meld beautifully. Just remember to give it a good stir before serving to recombine any separated ingredients.

What fruits work best in this recipe?

While bananas, pineapple, and grapes are recommended, you can customize the fruit based on your preferences. Other great options include diced apples, strawberries, or even peaches. Just ensure the fruits are ripe and sweet for the best flavor.

Is this recipe suitable for a crowd?

Absolutely! This recipe can easily be doubled or tripled for larger gatherings. Just ensure you have a sufficiently large bowl for mixing and serving. It's a refreshing addition to potlucks or family gatherings, and it appeals to both kids and adults.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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