Kit-Kat Pie
A decadent no-bake pie featuring crunchy Kit-Kat bars, creamy pudding, and whipped topping, perfect for chocolate lovers and easy to serve at gatherings or special occasions.
Ingredients
Instructions
- Mix the pudding mix with milk until well combined.
- Add half of the Cool Whip to the pudding mixture and fold in.
- Reserve 1/4 cup of candy bars for topping.
- Stir the remaining candy bars into the pudding mixture.
- Pour the pudding mixture into the prepared pie crust.
- Sprinkle the reserved candy bars on top of the pie.
- Drizzle with chocolate syrup if desired.
- Refrigerate the pie until chilled and set before serving.
Nutrition & Diet Analysis (per serving)
408
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).