Kraut Kuchen
Kraut Kuchen is a savory, comforting dish combining seasoned ground beef, cabbage, and onion wrapped in bread dough, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Brown the hamburger in a large frying pan until half done.
- Add chopped cabbage and shredded onion; fry until done on low heat.
- Cut off a piece of thawed bread dough the size of an egg and stretch it out.
- Place a spoonful of the cooked filling on the dough.
- Pinch the edges together to seal.
- Let the filled dough rise until doubled in size.
- Brush with melted butter and bake at 350°F for 30 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
137
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).