Krispie Peanut Butter Balls
Crispy, peanut buttery balls coated in rich chocolate make a delightful treat perfect for parties, gatherings, or satisfying a sweet tooth craving with a combination of crunchy and creamy textures.
Ingredients
Instructions
- Cream the margarine, peanut butter, and confectioners sugar together in a large bowl.
- Add the Rice Krispies cereal and mix well.
- Shape the mixture into balls.
- Melt the chocolate chips and paraffin in the top of a double boiler.
- Dip the peanut butter balls into the melted chocolate and place them on waxed paper until the chocolate hardens.
- Store the candies in an airtight container until ready to serve.
Tips & Substitutions
For a smoother texture, ensure the margarine is fully softened before mixing. If you prefer a lower sugar option, consider reducing the amount of confectioners sugar or substituting with a sugar alternative. You can also use creamy almond butter instead of peanut butter for a different flavor profile. To make the coating extra smooth, ensure the chocolate chips are fully melted without any lumps.
Serving Suggestions
These delicious treats are perfect for parties or as a sweet snack. Serve them alongside a glass of cold milk or a warm cup of coffee for a delightful contrast. They also pair beautifully with a slice of Baked Rhubarb Crunch for a sweet finale. For a festive touch, consider presenting them on a decorative platter during holiday gatherings.
Storage & Reheating
Store the Krispie Peanut Butter Balls in an airtight container at room temperature for up to a week. For longer storage, you can refrigerate them for up to two weeks. If you want to freeze them, place them in a single layer on a baking sheet until firm, then transfer to a freezer-safe container for up to three months. Thaw at room temperature before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Krispie Peanut Butter Balls contains roughly 2731 calories, with 47g protein, 222g carbohydrates, and 195g fat. It is an excellent source of protein (95% of the Daily Value), vitamin A (54% of the Daily Value), and iron (52% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 2060mg per serving (90% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use natural peanut butter instead of regular peanut butter?
Yes, you can use natural peanut butter, but keep in mind that it has a different texture and may be more oily. Stir it well before measuring to ensure a consistent mixture. You might need to adjust the amount of confectioners sugar slightly to compensate for the extra moisture.
Is it necessary to use paraffin in the chocolate coating?
Paraffin is often used to give the chocolate a smoother finish and help it set up better. However, it's not essential. You can skip it and simply melt the chocolate chips on their own; just be aware that it may not set as firmly but will still taste delicious.
Can I add other ingredients to the mixture?
Absolutely! Feel free to mix in chopped nuts, mini marshmallows, or even dried fruit for added texture and flavor. Just be cautious not to add too much moisture, as it may alter the consistency of the mixture and make it harder to shape into balls.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).