Kristi'S Hamburger Delight

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty, cheesy hamburger dish with rich tomato soup flavor, perfect for comforting family dinners and satisfying meat lovers seeking a simple, flavorful meal.

Be the first to rate this recipe

Ingredients

  • 2 lb hamburger
  • 8 cheese slices
  • salt and pepper
  • 2 cans tomato soup

Instructions

  1. Flatten the hamburger into patties.
  2. Place a cheese slice in the middle of each patty, then roll the hamburger around the cheese.
  3. Fry the rolled hamburger patties until about done, adding bell pepper if desired. Drain excess grease.
  4. Add the tomato soup to the skillet.
  5. Cook on low heat until the dish is thoroughly heated and flavors meld.

Tips & Substitutions

For best results, use lean hamburger to avoid excess grease during cooking. If you prefer a bolder flavor, consider adding minced garlic or onion powder to the meat before forming the patties. You can also substitute the cheese with your favorite type, such as pepper jack for a little heat. Experiment with different brands of tomato soup for varied taste.

Serving Suggestions

Serve Hamburger Delight with a side of mashed potatoes or a fresh salad for a balanced meal. It pairs beautifully with Ranch Style Pea Salad for a delightful contrast. You can also serve it on a bed of rice or with crusty bread to soak up the flavorful sauce, making it a filling and satisfying dish.

Storage & Reheating

Leftover Hamburger Delight can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm it in a skillet over low heat, stirring occasionally, or use the microwave in 30-second intervals until heated through. This dish can also be frozen for up to 2 months; thaw before reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Kristi'S Hamburger Delight contains roughly 578 calories, with 27g protein, 59g carbohydrates, and 27g fat. It is an excellent source of vitamin C (323% of the Daily Value), protein (53% of the Daily Value), and vitamin A (40% of the Daily Value), and a good source of potassium and calcium. Note that it is relatively high in sodium, at 2525mg per serving (110% of the Daily Value).

578 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 26.6g 53% DV
Total Fat 27.3g 35% DV
Carbs 59.2g 22% DV
Fiber 7.6g 27% DV
Sugar 9.6g 19% DV

Electrolytes

Sodium 2525.5mg 100% DV
Potassium 869.8mg 19% DV
Cholesterol 64mg 21% DV

Vitamins & Minerals

Vitamin A 356.3mcg 40% DV
Vitamin C 290.4mg 100% DV
Calcium 223.1mg 17% DV
Iron 5.1mg 29% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use ground turkey instead of hamburger?

Yes, ground turkey is a great alternative if you're looking for a leaner option. Just be aware that turkey may require additional seasoning to enhance its flavor, as it is milder than beef. You can also add a little Worcestershire sauce for added depth.

What can I add for extra vegetables?

Feel free to incorporate diced bell peppers, onions, or even mushrooms into the skillet while cooking. These additions not only boost the nutritional value but also enhance the flavor profile. You can also serve it alongside steamed vegetables for a wholesome meal.

Can I make this dish ahead of time?

Absolutely! You can prepare the patties and sauce in advance, then store them separately in the refrigerator. When you're ready to eat, simply combine and heat them together. This makes it a convenient meal option for busy weeknights.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → All recipes →