K'S Cheese Ball

Prep: 15 min Cuisine: American

A creamy, savory cheese ball coated with crunchy slivered almonds, perfect as an appetizer for gatherings or parties. The blend of sharp cheese and French onion dip offers rich flavor, while the nut coating adds texture. Ideal for cheese lovers seeking a crowd-pleasing, no-bake appetizer.

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Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 8 oz. shredded sharp cheese
  • 6 oz. French onion dip
  • 8 oz. slivered almonds

Instructions

  1. Beat the cream cheese and shredded sharp cheese on high speed with a mixer until blended.
  2. Fold in the French onion dip.
  3. On waxed paper, place the slivered almonds.
  4. Place the cheese mixture on the almonds and mold into a round ball.
  5. Place the cheese ball in a bowl.
  6. Chill until ready to serve.

Nutrition & Diet Analysis (per serving)

390 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 14.2g 28% DV
Total Fat 31.7g 41% DV
Carbs 15.2g 6% DV
Fiber 3.7g 13% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 362.8mg 16% DV
Potassium 261mg 6% DV
Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 141.3mcg 16% DV
Vitamin C 0.4mg
Vitamin D 0.4mcg 2% DV
Calcium 270.5mg 21% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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