Choco Crinkles

Prep: 15 min Cook: 10 min Serves: 24 Cuisine: American

Choco Crinkles are delightfully soft cookies coated in powdered sugar, bursting with rich chocolate flavor and a hint of vanilla. The addition of Rice Krispies adds a subtle crunch, making these treats perfect for chocolate lovers and those seeking a nostalgic, easy-to-make dessert suitable for any occasion.

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Ingredients

  • 1 cup shortening
  • 1 1/2 cups sugar
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 eggs
  • 2 teaspoons vanilla
  • 4 cups Rice Krispies
  • 12 ounces chocolate chips

Instructions

  1. Cream shortening and sugar together until smooth.
  2. Add eggs and vanilla extract; mix well.
  3. In a separate bowl, combine flour, baking soda, and salt.
  4. Gradually add the dry ingredients to the creamed mixture.
  5. Stir in Rice Krispies and chocolate chips until evenly distributed.
  6. Drop spoonfuls of dough onto a greased cookie sheet using 2 teaspoons.
  7. Bake at 350°F (175°C) for 10 minutes or until cookies are golden brown.

Nutrition & Diet Analysis (per serving)

735 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 37.2g 48% DV
Carbs 80.2g 29% DV
Fiber 3g 11% DV
Sugar 14g 28% DV

Electrolytes

Sodium 16722.8mg 100% DV
Potassium 434.3mg 9% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 83.3mcg 9% DV
Vitamin C 9.5mg 11% DV
Calcium 103.5mg 8% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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