Laredo
A hearty Tex-Mex dish featuring seasoned ground beef, fresh vegetables, pinto beans, and cheesy salsa, perfect for casual gatherings and comfort food lovers.
Ingredients
Instructions
- Brown the ground beef in a skillet.
- Add chopped green bell pepper, half an onion, and diced tomato; cook until vegetables are tender.
- Add pinto beans, jalapeno Cheez Whiz, and salsa to the mixture.
- Bring the mixture to a boil and cook until heated through.
- Serve with hash brown potatoes.
Nutrition & Diet Analysis (per serving)
184
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).