Lasagna Burritos
Creamy, cheesy lasagna burritos feature seasoned beef and refried beans wrapped in noodles, offering a convenient, flavorful twist on classic Italian and Mexican flavors perfect for family dinners.
Ingredients
Instructions
- Spread 1/4 cup taco sauce thinly over the bottom of a 13 x 9 x 2-inch baking dish.
- Crumble the ground beef into small pieces and cook until done.
- Drain the cooked beef.
- Put the beef in a bowl.
- Stir in the taco seasoning sauce and water. Heat until thickened.
- Add the refried beans to the beef mixture.
- Spread about 1/2 cup of the meat mixture over each cooked lasagna noodle.
- Sprinkle 1 tablespoon of Cheddar cheese on one end of each noodle.
- Starting with the cheese end, roll up each noodle carefully so the filling doesn't ooze out.
- Arrange the rolled noodles, seam side down, in the prepared baking dish.
- Top with the remaining taco sauce and sprinkle with additional cheese if desired.
Tips & Substitutions
For a spicier kick, consider using medium or hot taco sauce in place of mild. You can also substitute ground turkey or chicken for the beef for a leaner option. If you don't have taco seasoning, a mix of cumin, paprika, and chili powder works well. Make sure to cook the lasagna noodles until al dente to prevent them from tearing when rolling.
Serving Suggestions
These lasagna burritos pair beautifully with a side of Mexican rice or a fresh garden salad. For a fun presentation, serve them with a dollop of sour cream and a sprinkle of fresh cilantro on top. They also make a great addition to a taco night alongside Beef Tacos or Individual Taco Salads.
Storage & Reheating
Store leftover lasagna burritos in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F (175°C) for about 15-20 minutes, or until heated through. You can also microwave them, covering with a damp paper towel to keep them moist.
Nutrition & Diet Analysis (per serving)
Each serving of Lasagna Burritos contains roughly 286 calories, with 17g protein, 26g carbohydrates, and 13g fat. It is an excellent source of protein (34% of the Daily Value) and dietary fiber (26% of the Daily Value), and a good source of calcium and iron. At about 286 calories per serving, it is a lighter, protein-rich choice.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these lasagna burritos ahead of time?
Yes, you can prepare the filling and assemble the burritos ahead of time. Just cover them tightly and refrigerate for up to 24 hours before baking. This allows the flavors to meld together nicely.
What can I use instead of refried beans?
If you don't have refried beans, you can use black beans or pinto beans, either whole or mashed. Alternatively, you could use hummus or a cheese spread for a different flavor profile.
Can I freeze lasagna burritos?
Absolutely! You can freeze the assembled burritos before baking. Wrap each one tightly in plastic wrap and then aluminum foil. To bake from frozen, increase the baking time by about 10-15 minutes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).