Layered Cranberry Cheddar Spread

Prep: 30 min Cuisine: American

A festive layered spread combining tangy cranberry relish, sharp cheddar, and creamy cheese mixture, perfect for holiday gatherings and cheese platters with crackers or fruit wedges.

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Ingredients

  • 8 oz. cream cheese
  • 1/4 cup powdered sugar
  • 1 cup heavy cream
  • 1 lb. fresh cranberries
  • 1 orange (for relish)

Instructions

  1. Combine softened cream cheese and powdered sugar in a bowl.
  2. Fold in whipped heavy cream.
  3. Layer the cranberry relish, shredded sharp cheddar cheese, and the cream cheese mixture in a 1 1/2-quart clear glass container.
  4. Garnish with additional shredded Cheddar cheese if desired.
  5. Serve with crackers or fruit wedges.

Tips & Substitutions

To achieve a smoother cream cheese mixture, ensure the cream cheese is at room temperature before mixing. You can substitute the heavy cream with whipped topping for a lighter version. If fresh cranberries are unavailable, canned cranberry sauce can work in a pinch, though it will alter the texture. This spread is versatile and can be adjusted to taste, whether adding spices or nuts.

Serving Suggestions

This Layered Cranberry Cheddar Spread is perfect for holiday gatherings or as a snack. Serve it with an assortment of crackers, fruit wedges, or even toasted bread. It pairs beautifully with a glass of wine or festive cocktails. For a complete appetizer platter, consider including some sliced meats or additional cheeses alongside it.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will meld and improve over time. However, avoid freezing the spread, as the texture may change when thawed. When ready to enjoy, simply serve cold or allow it to sit at room temperature for a short while before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Layered Cranberry Cheddar Spread contains roughly 928 calories, with 23g protein, 49g carbohydrates, and 73g fat. It is an excellent source of vitamin A (86% of the Daily Value), protein (47% of the Daily Value), and calcium (42% of the Daily Value). Note that it is relatively high in sodium, at 903mg per serving (39% of the Daily Value).

928 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 23.4g 47% DV
Total Fat 73.2g 94% DV
Carbs 49.5g 18% DV
Fiber 1.7g 6% DV
Sugar 44.2g 88% DV

Electrolytes

Sodium 903.5mg 39% DV
Potassium 242.7mg 5% DV
Cholesterol 225.5mg 75% DV

Vitamins & Minerals

Vitamin A 778.4mcg 86% DV
Vitamin C 0.4mg
Vitamin D 1.8mcg 9% DV
Calcium 547mg 42% DV
Iron 1.6mg 9% DV
Diet fit High-protein
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this spread ahead of time?

Yes, you can prepare this spread a day in advance. Assemble the layers and cover it tightly with plastic wrap or a lid, then refrigerate. This allows the flavors to develop, making it even more delicious. Just add the garnish before serving for the best presentation.

What can I use instead of heavy cream?

If you're looking for a lighter option, you can substitute heavy cream with whipped topping or even a low-fat cream cheese mixed with a bit of milk to achieve a similar consistency. Keep in mind that this will slightly change the texture and richness of the spread.

How can I add more flavor to the cranberry relish?

To enhance the flavor of the cranberry relish, consider adding a splash of orange juice or zest for brightness, or a pinch of cinnamon for warmth. Mixing in finely chopped nuts can add texture, while a touch of honey or maple syrup can sweeten it naturally to balance the tartness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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