Lemon Breeze

Prep: 20 min Cook: 10 min Serves: 8 Cuisine: American

A zesty lemon-flavored dessert with a crunchy cinnamon crust, perfect for citrus lovers and suitable for parties or casual gatherings. Refreshing and sweet with a hint of spice.

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Ingredients

  • condensed milk
  • unflavored gelatin
  • sugar
  • lemon juice
  • kellogg
  • egg
  • cinnamon
  • margarine

Instructions

  1. Measure 1/4 cup sugar, margarine, and cinnamon into a small saucepan.
  2. Cook over medium heat until mixture begins to bubble, stirring constantly.
  3. Remove from heat.
  4. Add crumbs and mix well. Reserve 2 tablespoons for topping.
  5. Press crumbs to the bottom and sides of a 9-inch pie pan.
  6. Chill before serving.

Nutrition & Diet Analysis (per serving)

609 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 33g 42% DV
Carbs 74g 27% DV
Fiber 1.4g 5% DV
Sugar 25.2g 50% DV

Electrolytes

Sodium 439mg 19% DV
Potassium 357.3mg 8% DV
Cholesterol 74.3mg 25% DV

Vitamins & Minerals

Vitamin A 101.8mcg 11% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0.1mcg
Calcium 183.3mg 14% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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