Lemon Brownies

Prep: 10 min Cuisine: American

Lemon brownies offer a delightful blend of tangy lemon flavor with rich, fudgy brownie texture. Perfect for lemon lovers and those seeking a zesty dessert, they are easy to make and versatile enough for any occasion. Their bright citrus notes make them a refreshing treat for all seasons.

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Ingredients

  • 2 eggs
  • 1 stick butter
  • 1 package lemon cake mix
  • 1 cup chopped nuts

Instructions

  1. Preheat the oven and prepare an oiled pan.
  2. Mix the beaten eggs, melted cooled butter, lemon cake mix, and chopped nuts together.
  3. Spread the mixture thinly in the prepared oiled pan.
  4. Bake until set and golden.

Nutrition & Diet Analysis (per serving)

552 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 36.2g 46% DV
Carbs 54.3g 20% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 135.3mg 6% DV
Potassium 350.3mg 7% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.1mg
Calcium 74.3mg 6% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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