Lemon Dessert
This Lemon Dessert is a refreshing and creamy treat that combines a buttery crust with a luscious lemon pudding filling and a fluffy Cool Whip topping. Perfect for warm days, it's a crowd-pleaser that delights both young and old with its zesty flavor and smooth texture.
Ingredients
Instructions
- Mix together margarine, sugar, and flour and press into a 9 x 13-inch pan to form a crust.
- Bake the crust at 350° for 15 to 18 minutes.
- Cool the crust.
- Spread the cooled pudding on the crust.
- Top with the last three ingredients mixed together.
- Cut into squares to serve.
Nutrition & Diet Analysis (per serving)
492
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).