Lemon Pork Chops

Prep: 10 min Cook: 360 min Serves: 4 Cuisine: American

Tender pork chops slow-cooked with sweet and tangy lemon flavors, caramelized onions, and a savory ketchup glaze, perfect for comforting family dinners or casual gatherings.

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Ingredients

  • 4 boneless pork chops (3/4-inch thick)
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 medium onion, cut into 1/4-inch slices
  • 1/4 cup packed brown sugar
  • 1/4 cup ketchup
  • lemon slices

Instructions

  1. Place pork chops in the slow cooker.
  2. Sprinkle with salt and pepper.
  3. Top with onion slices and lemon slices.
  4. Sprinkle with brown sugar and drizzle with ketchup.
  5. Cover and cook on low for 6 hours or until meat juices run clear.

Nutrition & Diet Analysis (per serving)

264 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 8.2g 11% DV
Carbs 41.2g 15% DV
Fiber 1.5g 5% DV
Sugar 31.3g 63% DV

Electrolytes

Sodium 10031.5mg 100% DV
Potassium 307.3mg 7% DV
Cholesterol 18.3mg 6% DV

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV
Vitamin C 22.1mg 25% DV
Vitamin D 0.2mcg 1% DV
Calcium 44.5mg 3% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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