Libby'S Orange Salad

Prep: 10 min Cook: 5 min Serves: 8 Cuisine: American

A vibrant, sweet-orange salad with marshmallows, pineapple, and mandarin oranges, perfect for potlucks and family gatherings, offering a creamy and fruity flavor combination.

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Ingredients

  • 16 oz. Sprite
  • 10 oz. marshmallows
  • 8 oz. cream cheese
  • 2 pkg. orange Jell-O
  • 1 small can crushed pineapple, not drained
  • 2 cans mandarin oranges
  • 2 c. apricots, cut up

Instructions

  1. Melt cream cheese and marshmallows in Sprite over low heat until smooth.
  2. Add crushed pineapple, orange Jell-O, mandarin oranges, and apricots to the mixture.
  3. Pour the mixture into a 13 x 9-inch dish and chill until set.
  4. Cut into squares when ready to serve.

Tips & Substitutions

For a lighter version, consider substituting low-fat cream cheese or using Greek yogurt instead. You can also swap the Sprite for a diet soda to reduce sugar. If you prefer a more vibrant flavor, add a splash of fresh orange juice or zest. Experiment with different fruits, such as adding berries or bananas for a twist, while keeping the original ingredients intact.

Serving Suggestions

This refreshing orange salad is perfect as a side dish for summer barbecues or holiday gatherings. It pairs beautifully with grilled meats or can be served alongside lighter dishes like salads. For a delightful dessert, consider complementing it with a slice of Pineapple Butterscotch Cake or serving it after My Mother'S Apple Dumplings for a fruit-forward meal.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The salad is best enjoyed cold, so there's no need to reheat. If the mixture becomes too soft, you can re-chill it briefly before serving to regain its texture.

Nutrition & Diet Analysis (per serving)

Each serving of Libby'S Orange Salad contains roughly 466 calories, with 7g protein, 78g carbohydrates, and 16g fat. It is an excellent source of vitamin A (46% of the Daily Value), iron (38% of the Daily Value), and vitamin C (36% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

466 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 15.7g 20% DV
Carbs 77.8g 28% DV
Fiber 3.6g 13% DV
Sugar 32.6g 65% DV

Electrolytes

Sodium 423.4mg 18% DV
Potassium 340.3mg 7% DV
Cholesterol 45mg 15% DV

Vitamins & Minerals

Vitamin A 412.8mcg 46% DV
Vitamin C 32.6mg 36% DV
Vitamin D 1.5mcg 8% DV
Calcium 174mg 13% DV
Iron 6.9mg 38% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different flavors of Jell-O?

Yes, you can experiment with other Jell-O flavors like strawberry or lemon for a unique twist. Just keep in mind that the overall taste will change, but the vibrant colors can make for an attractive presentation.

Is it necessary to chill the salad before serving?

Chilling the salad is essential as it allows the flavors to meld and the Jell-O to set properly. Without chilling, the texture may be too soft and difficult to cut into squares.

Can I make this salad ahead of time?

Absolutely! This salad can be prepared a day in advance. Just ensure it is covered well to prevent any absorption of odors from the fridge and to maintain its freshness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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