Lickety-Split Cocoa Cake

Prep: 10 min Cuisine: American

A quick, moist cocoa cake with rich chocolate flavor, perfect for satisfying cravings or serving at casual gatherings with simple ingredients and minimal effort.

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Ingredients

Instructions

  1. Combine flour, sugar, cocoa, baking soda, and salt in a large bowl.
  2. Add water, vegetable oil, vinegar, and vanilla; stir with a spoon or wire whisk just until batter is smooth and ingredients are well blended.

Nutrition & Diet Analysis (per serving)

445 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 19.5g 25% DV
Carbs 44.8g 16% DV
Fiber 10.3g 37% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 16691mg 100% DV
Potassium 784.3mg 17% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 204.8mcg 23% DV
Vitamin C 9.1mg 10% DV
Calcium 59.8mg 5% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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