Light Mocha Pie

Name: Light Mocha Pie
Prep time: 15 min
Cook time: 22 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/3 cup hot water; 1/2 box light fudge brownie mix (about 2 cups); 2 teaspoons vanilla extract, divided; 2 egg whites; vegetable cooking spray; 3/4 cup skim milk; 1 package chocolate flavored instant pudding or pie filling mix (3.9 oz.); 1 1/2 cups reduced calorie whipped topping, thawed

Vegetarian Dairy

Prep: 15 min Cook: 22 min Serves: 8 Cuisine: American

A light and rich mocha pie featuring a fudgy brownie crust topped with chocolate pudding and whipped topping, perfect for chocolate lovers and special occasions.

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Ingredients

1/3 cup hot water ⓘ
1/2 box light fudge brownie mix (about 2 cups)
2 teaspoons vanilla extract, divided ⓘ
2 egg whites ⓘ
vegetable cooking spray ⓘ
3/4 cup skim milk ⓘ
1 package chocolate flavored instant pudding or pie filling mix (3.9 oz.) ⓘ
1 1/2 cups reduced calorie whipped topping, thawed ⓘ

Instructions

Combine hot water, brownie mix, 1 teaspoon vanilla, and egg whites; stir until blended well.
Pour the mixture into a 9-inch pie plate coated with cooking spray.
Bake at 325°F for 22 minutes.
Let the crust cool completely before filling.

Nutrition & Diet Analysis (per serving)

630 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 27.8g 56% DV

Total Fat 20.1g 26% DV

Carbs 70.5g 26% DV

Fiber 3.8g 14% DV

Sugar 47.6g 95% DV

Electrolytes

Sodium 553mg 24% DV

Potassium 696.3mg 15% DV

Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 47.5mcg 5% DV

Vitamin C 4.2mg 5% DV

Vitamin D 0.4mcg 2% DV

Calcium 168.8mg 13% DV

Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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