Norman'S Apple Pie

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

A warm, comforting apple pie featuring tender sliced apples, cinnamon, and crunchy pecans, topped with a buttery crust. Perfect for family gatherings or cozy dessert moments.

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Ingredients

  • 1 cup sugar
  • 1 cup flour
  • 1/2 cup margarine, melted
  • 8 medium apples, peeled and sliced
  • 1 egg
  • 1/2 cup pecans
  • 1 teaspoon cinnamon

Instructions

  1. Preheat oven to 350°F (175°C). Grease a pie plate.
  2. Fill the pie plate with sliced apples.
  3. Sprinkle 1 teaspoon sugar and 1 teaspoon cinnamon over the apples.
  4. In a separate bowl, mix melted margarine, egg, sugar, flour, and pecans.
  5. Spread this mixture evenly over the apples.
  6. Bake in the preheated oven for 40 to 45 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

694 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 46.8g 60% DV
Carbs 64.3g 23% DV
Fiber 4.5g 16% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 313.8mg 14% DV
Potassium 381.3mg 8% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 19.2mg 21% DV
Calcium 132.8mg 10% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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