Lima Beans Western

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Enjoy a hearty serving of tender lima beans infused with smoky bacon and flavorful chili sauce. This dish offers a perfect balance of savory and tangy notes, making it ideal for family dinners or casual gatherings that appreciate comforting, Southern-inspired flavors.

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Ingredients

  • 2 (10 oz.) packages frozen lima beans
  • 1/2 cup chili sauce
  • 4 slices bacon
  • salt

Instructions

  1. Cook the frozen lima beans according to the package directions and drain.
  2. Cut the bacon slices into 1/2-inch squares.
  3. Fry the bacon squares until crisp.
  4. Add bacon drippings and chili sauce to the cooked beans.
  5. Season with salt and pepper to taste and simmer for 5 minutes.

Nutrition & Diet Analysis (per serving)

152 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 11.2g 14% DV
Carbs 4.8g 2% DV
Fiber 1.4g 5% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 10051.8mg 100% DV
Potassium 310.5mg 7% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 9.3mcg 1% DV
Vitamin C 19.2mg 21% DV
Calcium 17.8mg 1% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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