Lime Jello Cottage Cheese Salad

Prep: 15 min Serves: 8 Cuisine: American

A refreshing lime jello salad combined with creamy cottage cheese, crunchy celery, and bell peppers, perfect for gatherings or as a cool side dish for summer meals.

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Ingredients

  • 1 small package lime jello
  • 1 cup hot water
  • 1 cup mayonnaise
  • 1 cup chopped celery
  • 1 cup diced bell pepper
  • 1 cup creamed cottage cheese

Instructions

  1. Dissolve the lime jello in hot water and chill until partially set.
  2. Blend in the mayonnaise after the jello is partially set.
  3. Fold in the chopped celery, diced bell pepper, and creamed cottage cheese.
  4. Chill the salad before serving.

Tips & Substitutions

For a creamier texture, try using full-fat mayonnaise or Greek yogurt instead of regular mayonnaise. If you want to reduce calories, you can substitute the cottage cheese with low-fat versions. Adding chopped nuts or fruits like pineapple can enhance the flavor and texture. Always ensure the jello is chilled adequately before mixing to achieve the best consistency.

Serving Suggestions

Serve the Lime Jello Cottage Cheese Salad as a refreshing side dish at barbecues or potlucks. It pairs beautifully with grilled meats or can be a delightful addition to a brunch spread. Consider serving it alongside Scalloped Potatoes(From Jacket Boiled Potatoes) to create a colorful and delicious meal.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. The salad may lose some texture as it sits, so it's best consumed fresh. If you want to serve it again, give it a good stir before serving. Avoid freezing, as the ingredients may separate upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Lime Jello Cottage Cheese Salad contains roughly 244 calories, with 4g protein, 3g carbohydrates, and 25g fat. It is an excellent source of vitamin C (20% of the Daily Value).

244 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 24.7g 32% DV
Carbs 3.1g 1% DV
Fiber 0.7g 3% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 339.5mg 15% DV
Potassium 147mg 3% DV
Cholesterol 5.1mg 2% DV

Vitamins & Minerals

Vitamin A 38.5mcg 4% DV
Vitamin C 17.8mg 20% DV
Vitamin D 0mcg
Calcium 43.5mg 3% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use sugar-free jello for this recipe?

Yes, you can use sugar-free lime jello to reduce sugar content without compromising on flavor. The texture may be slightly different, but it should still set well and taste great.

What other vegetables can I add to this salad?

You can experiment with other vegetables such as diced cucumbers, carrots, or even shredded cabbage for added crunch and flavor. Just make sure to chop them finely for even distribution.

Is this salad suitable for vegetarian diets?

Yes, this salad is suitable for vegetarian diets as it contains no meat products. However, always check the jello and mayonnaise brands to ensure they meet vegetarian standards.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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