Lora'S Muffins
Ingredients
Instructions
- Take boiling water and pour over oatmeal, bran cereal and Shredded Wheat.
- Add remaining ingredients.
- Mix in large bowl. Bake at 400° for 20 to 25 minutes.
- This can be mixed and left in refrigerator for up to a month.
- Just take out wheat you need and bake.
Nutrition & Diet Analysis (per serving)
850
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).