Lots O Brownies
These rich, fudgy brownies are packed with cocoa flavor and crunchy nuts, making them a perfect treat for chocolate lovers. Easy to prepare and bake, they yield a deliciously moist, dense texture that pairs well with a glass of milk or coffee. Ideal for dessert or casual snacking.
Ingredients
Instructions
- Melt oleo and cocoa; turn off heat and add sugar.
- Mix eggs, flour, salt, and vanilla.
- Add this mixture to the cocoa mixture.
- Add nuts and pour into greased and floured cake pans.
- Bake for 30 to 35 minutes at 350°F.
- Cut while warm.
Nutrition & Diet Analysis (per serving)
506
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).