Low Calorie Onion Dip

Prep: 10 min Cuisine: American

A creamy, low-calorie onion dip with tangy yogurt and cottage cheese, perfect for dipping vegetables and shrimp, offering a flavorful and healthy snack option.

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Ingredients

  • 1 cup yogurt
  • 1 cup dietetic cottage cheese
  • 3 tablespoons dry onion soup mix
  • 1/4 teaspoon chili powder

Instructions

  1. Blend yogurt and cottage cheese in a medium bowl.
  2. Stir in onion soup mix and chili powder.
  3. Refrigerate, covered, for 3 hours.
  4. Serve with an assortment of crisp vegetables and chilled boiled shrimp.

Tips & Substitutions

For a creamier texture, blend the yogurt and cottage cheese until completely smooth. If you prefer a different flavor, consider adding fresh herbs like chives or dill. You can substitute Greek yogurt for a thicker dip or use low-fat sour cream instead of cottage cheese. This dip is a fantastic accompaniment to crisp vegetables, making it perfect for gatherings alongside other party snacks like Party Sugar Cookies.

Serving Suggestions

Serve this low-calorie onion dip with an assortment of fresh vegetables like carrots, celery, and bell peppers for a healthy snack. It also pairs wonderfully with chilled boiled shrimp for a delightful appetizer. You can even use it as a spread on whole grain bread or crackers for a light lunch or snack option.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld, enhancing the taste. Avoid reheating this dip as it is best served cold. Just give it a good stir before serving to restore its creamy consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Low Calorie Onion Dip contains roughly 115 calories, with 4g protein, 22g carbohydrates, and 2g fat. It is an excellent source of vitamin A (25% of the Daily Value) and dietary fiber (21% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 555mg per serving (24% of the Daily Value).

115 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 2.4g 3% DV
Carbs 22.2g 8% DV
Fiber 6g 21% DV
Sugar 10.1g 20% DV

Electrolytes

Sodium 554.8mg 24% DV
Potassium 501.7mg 11% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 223.2mcg 25% DV
Vitamin C 0.2mg
Calcium 104.1mg 8% DV
Iron 2.9mg 16% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What can I use instead of dry onion soup mix?

If you don't have dry onion soup mix, you can create your own by mixing dehydrated onion flakes, garlic powder, salt, and a touch of pepper. This will give you a similar flavor profile without the packaged mix.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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