Lush Dessert Pie
A luscious layered dessert pie with a crunchy nut crust, creamy cheese filling, and flavorful pudding topping, perfect for gatherings or special occasions.
Ingredients
Instructions
- Melt oleo (butter). Add flour and chopped nuts.
- Mix well. Spread in a 9 x 13-inch pan and bake at 350°F for 20 minutes. Cool.
- Mix powdered sugar, 1 cup Cool Whip, and cream cheese until smooth.
- Spread the cream cheese mixture over the cooled crust.
- Mix pudding with 3 cups milk until thickened.
- Spread pudding over the cream cheese layer.
- Top with Cool Whip and sprinkle with chopped nuts.
Nutrition & Diet Analysis (per serving)
491
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).