Mable'S Orange Slice Cake
A rich, moist orange slice cake packed with dates, nuts, and coconut, offering a delightful blend of citrus and sweetness, perfect for special occasions or teatime.
Ingredients
Instructions
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Dissolve soda in buttermilk and add to the creamed mixture.
- Mix in the orange slices, chopped dates, nuts, and coconut, coating them with flour.
- Gradually add the flour mixture to the creamed ingredients, mixing well.
- Pour the batter into a greased and floured tube pan.
- Bake at 250°F (120°C) for approximately 2 1/2 to 3 hours until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
814
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).