Mac'N Cheeseburger Casserole
Ingredients
- 1 lb extra lean ground beef
- 2 cups sliced mushrooms ⓘ
- 1 cup chopped red and yellow peppers ⓘ
- 1/2 each, chopped onion and celery ⓘ
- 1 can (28 oz) whole tomatoes, undrained ⓘ
- 1 can cream of mushroom soup ⓘ
- 2 cups uncooked whole wheat elbow pasta ⓘ
- 2 Tbsp Worcestershire Sauce ⓘ
- 1 Tbsp chili powder ⓘ
- 1/4 shredded sharp cheddar cheese ⓘ
Instructions
- 1. Cook beef until browned at med-high heat in large skillet. Add mushrooms, peppers, onions and celery. Cook and stir for 3 mins.
- 2. Place mixture into lasagna dish. Stir in all remaining ingredients, except cheese.
- 3. Bake, COVERED, at 400F for about 50 mins.
- 4. Stir, sprinkle with cheese and let stand covered for 5 mins.
Nutrition & Diet Analysis (per serving)
354
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).