Magic Topping

Name: Magic Topping
Cook time: 10 min
Yield: 4 servings
Ingredients: 3/4 cup coconut; 3/4 cup light brown sugar; 1/2 teaspoon salt; 1/3 cup shortening; 2 tablespoons milk

Vegetarian Dairy

Cook: 10 min

A rich, caramel-like topping with toasted coconut and brown sugar, perfect for adding a sweet crunch to warm cakes or desserts for any occasion.

Be the first to rate this recipe

Ingredients

3/4 cup coconut ⓘ
3/4 cup light brown sugar ⓘ
1/2 teaspoon salt ⓘ
1/3 cup shortening ⓘ
2 tablespoons milk ⓘ

Instructions

Cook, stirring, until sugar melts.
Spread on top of warm cake.
Return to oven and bake for 10 minutes at 375°.

Nutrition & Diet Analysis (per serving)

508 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV

Total Fat 36.1g 46% DV

Carbs 46.3g 17% DV

Fiber 2.4g 8% DV

Sugar 37.3g 75% DV

Electrolytes

Sodium 9781.3mg 100% DV

Potassium 187.8mg 4% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 4.7mg 5% DV

Vitamin D 0.4mcg 2% DV

Calcium 132.8mg 10% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Delicious Mizuna Salad with Tofu Dressing

Crispy Fish Fingers with Jalapeno Ranch Salad

Grilled Leeks with Herbed Vinaigrette

Mostaccioli With Tomato Pesto

Aubergine and Mint Bruschetta

Oaxaca Fudge Bars with Cashew-Crumb Topping