Cheese And Spinach Casserole(A Serbian Dish)
A creamy, savory Serbian casserole combining spinach, cottage cheese, eggs, and cheese for a hearty, cheesy dish perfect for family dinners or special occasions.
Ingredients
Instructions
- Put cottage cheese in a large bowl.
- Add unbeaten eggs, cut American cheese and margarine into pieces.
- Add flour and stir until well combined.
- Add the drained, defrosted spinach and mix thoroughly.
- Transfer the mixture to a greased casserole dish.
- Bake in a preheated oven at 350°F (175°C) for 1 hour until golden and set.
Tips & Substitutions
For a creamier texture, consider blending the cottage cheese before adding other ingredients. If you prefer a lighter dish, substitute half of the cottage cheese with ricotta. Fresh spinach can be used instead of frozen; just make sure to sauté and drain it well to remove excess moisture. Adding herbs like dill or parsley can enhance the flavors.
Serving Suggestions
Serve the casserole warm, garnished with fresh herbs for a pop of color. It pairs wonderfully with a light salad or crusty bread. For a special touch, consider serving it alongside the Festive Date And Nut Roll for dessert, creating a comforting meal that balances savory and sweet flavors.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven at 350°F (175°C) for about 20 minutes, or until heated through. You can also microwave individual portions, but be cautious as it may dry out if overheated.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese And Spinach Casserole(A Serbian Dish) contains roughly 369 calories, with 11g protein, 46g carbohydrates, and 16g fat. It is an excellent source of vitamin A (55% of the Daily Value), protein (23% of the Daily Value), and calcium (20% of the Daily Value), and a good source of iron and vitamin C. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How can I make this recipe vegetarian?
This recipe is already vegetarian-friendly. However, if you want to enhance its nutritional profile, consider adding diced bell peppers or mushrooms to the mixture before baking. This will add flavor and texture without compromising the original recipe.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).