Maple Mustard Ham Steak

Name: Maple Mustard Ham Steak
Prep time: 5 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 cup Kraft pure prepared mustard; 1/4 cup maple-flavored syrup; 1 tablespoon cider vinegar; 1 pound ham steak

Beef Pork

Prep: 5 min Cook: 10 min Serves: 4 Cuisine: American

A sweet and tangy ham steak glazed with maple syrup and mustard, perfect for a quick, flavorful meal suited for family dinners or casual gatherings.

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Ingredients

1/4 cup Kraft pure prepared mustard ⓘ
1/4 cup maple-flavored syrup ⓘ
1 tablespoon cider vinegar ⓘ
1 pound ham steak ⓘ

Instructions

Blend mustard, syrup, and vinegar in a small bowl; set aside.
Grill or broil ham steak 3 minutes on each side.
Brush with 1/4 cup mustard mixture; cook 1 to 2 minutes more on each side.
Serve ham steak with remaining mustard mixture.

Nutrition & Diet Analysis (per serving)

134 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 7.8g 16% DV

Total Fat 2.3g 3% DV

Carbs 20.6g 7% DV

Fiber 2.3g 8% DV

Sugar 8g 16% DV

Electrolytes

Sodium 508mg 22% DV

Potassium 246mg 5% DV

Cholesterol 11.3mg 4% DV

Vitamins & Minerals

Vitamin A 261.8mcg 29% DV

Vitamin C 14.4mg 16% DV

Calcium 88.8mg 7% DV

Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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