Marinara Sauce
A versatile and flavorful marinara sauce featuring ripe tomatoes, fragrant herbs, and a hint of garlic. Perfect for pasta, pizza, or as a dipping sauce, it suits family dinners and casual gatherings alike, bringing a taste of Italy to your table with rich, aromatic flavors.
Ingredients
Instructions
- Heat olive oil in a large saucepan over medium heat.
- Saute chopped onion and green pepper until transparent.
- Add the tomato sauce and crushed tomatoes to the saucepan.
- Stir in dried garlic, basil, oregano, pepper, and parsley.
- Simmer the sauce for 30 minutes, stirring occasionally.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).