Marinated Rice
A vibrant, tangy rice salad featuring fresh green onions and tomatoes, perfect for light lunches or picnics with a refreshing olive oil and vinegar marinade.
Ingredients
Instructions
- Thinly slice green onions including tops.
- Combine the sliced green onions with cooked white rice, finely chopped tomatoes, olive oil, and white wine vinegar.
- Cover and chill the mixture before serving.
Nutrition & Diet Analysis (per serving)
326
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).