Mark'S Spaghetti Sauce
Mark's Spaghetti Sauce offers rich tomato flavors with aromatic garlic, herbs, and a touch of red wine, perfect for hearty pasta dishes and family favorites.
Ingredients
Instructions
- In a Dutch oven, heat olive oil and brown ground beef, chopped onion, and pressed garlic.
- Add tomato sauce, tomato paste, and water to the beef mixture.
- Stir in oregano, fennel seed, salt, and pepper.
- Mix in Parmesan cheese.
- Cook over low heat for 2 hours or until sauce has thickened.
- Add red wine and cook for another hour.
- Serve with any pasta dish.
Nutrition & Diet Analysis (per serving)
734
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).