Martha'S Baked Beans
A hearty baked beans dish featuring ground meat, bell peppers, and barbecue sauce, perfect for casual gatherings or comforting family dinners with bold flavors.
Ingredients
Instructions
- Brown the ground meat in a skillet.
- Drain the meat in a colander.
- Saute the bell pepper and onion in the same skillet.
- Combine the cooked meat, bell pepper, onion, and pork and beans in a bowl.
- Add barbecue sauce to the mixture to make it soupy.
- Pour the mixture into a 9 x 13-inch glass dish.
- Bake at 350°F until it bubbles, then turn the heat down to 300°F.
- Continue baking for 1 hour.
Nutrition & Diet Analysis (per serving)
467
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).