Cheddar Broccoli Salad
A vibrant, creamy broccoli salad combined with sharp Cheddar cheese, crunchy bacon, and a sweet tangy dressing, perfect for picnics, potlucks, or casual gatherings.
Ingredients
Instructions
- In a large bowl, combine the broccoli florets, shredded Cheddar cheese, and chopped onion.
- In a separate bowl, mix together the mayonnaise, sugar, and vinegar until well blended.
- Pour the dressing over the broccoli mixture and toss to coat evenly.
- Refrigerate the salad for at least 4 hours to allow flavors to meld.
- Just before serving, stir in the crumbled cooked bacon.
Nutrition & Diet Analysis (per serving)
499
kcal
25% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).