Ma'S Zucchini Bread
Moist and flavorful zucchini bread with a hint of sweetness, perfect for breakfast or snack, combining fresh zucchini with nuts and raisins if desired.
Ingredients
Instructions
- Mix dry ingredients (flour, sugar, salt, baking soda, baking powder) in a bowl.
- Add vegetable oil, grated zucchini, eggs, and milk to the dry mixture and stir until just blended.
- Pour the batter into a greased loaf pan.
- Bake at 350°F (175°C) for 50 to 55 minutes until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
529
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).