Mccray Macaroni And Cheese
A creamy, cheesy macaroni dish with a crispy top, perfect for comfort food lovers and family dinners, featuring sharp cheese and rich flavors.
Ingredients
Instructions
- Layer cooked macaroni and sliced extra sharp cheese in a 4-quart round casserole dish, starting with macaroni and ending with cheese.
- Pour milk over the layered ingredients until just visible.
- Cover the casserole dish and bake at 375°F (190°C) until the cheese on top is brown.
- Let stand for 10 minutes before serving.
Nutrition & Diet Analysis (per serving)
383
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).