Mcturkey Burger
Ingredients
- 1/3 lb ground turkey ⓘ
- 1 -3 leaf of shredded iceberg lettuce
- 1 slice American cheese ⓘ
- 1 -2 slice sweet onion, diced ⓘ
- 2 sourdough sliced bread, Lightly Toasted ⓘ
- Mac Daddy Sauce ⓘ
- 1/3 cup mayonnaise ⓘ
- 2 teaspoons mustard ⓘ
- 2 teaspoons dill pickle relish (Drain and chop finer) ⓘ
- 1 teaspoon white wine vinegar ⓘ
- 1 teaspoon garlic powder ⓘ
- 1 teaspoon onion powder ⓘ
- 1 teaspoon paprika
- 1 teaspoon sugar ⓘ
- 1 teaspoon cornstarch (or less to thicken to desired consistency) ⓘ
Instructions
- Alrighty, take a 1/3 of a pound of ground turkey and make 2 little meatballs, form into oblong patties on a cutting board (fits in the sourdough slices easier) brush both sides with olive oil, salt and pepper. Cook on press, grill or frying pan to medium well done.
- Lightly Toast the bread.
- The Build:
- "Slather" the Mac Daddy Sauce on both pieces of bread, next add the shredded lettuce, chopped onion, first patty, cheese, second patty, pickles and top with the remaining bread. Munch!
Nutrition & Diet Analysis (per serving)
741
kcal
37% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).